You need exactly four ingredients to make this pickle.
The lemon is marinated for six months in a jar with sea salt.
Chef Varun Inamdar's recipe for Chitranna is mildly spiced, nourishing and can be eaten over a few days.
This Valentine's Day, put together a 10/10 meal with just the right liquor, be it a wine or a malt.
Bethica Das experiments with cranberries to make an enticing kind of Tamarind Rice.
Explore ingredients that you may have never thought to use or need to use better.
The customary naadan or home-cooked meal is rather memorable fare.
There's nothing more satisfying than a meal of freshly fried puris served with a spicy raseela potato preparation.
Each bottle of pickle that leaves FarmDidi, headed to a consumer, has a little kahani behind it -- it's linked to the tale of a life, the life of a simple, striving village woman who created it, and that's what gives Manjari Sharma satisfaction and happiness.
Living away from home can be tough, especially if you have to cook on your own or rely on takeaways. Simple solutions for you!
These fruit and nut kebabs are great for a weekend brunch.
With tomato selling at Rs 120 to Rs 160 per kilo, these desi curries will be your saviours.
'I sighed, wondering what we'd eat if all farmers took jobs in the city and all their fields degenerated into land for sale,' notes Geetanjali Krishna.
Whip up spreads on the double, especially when supplies run low.
Hemangi and Prashant Nakwe's vegetarian thaali business is keeping them busy in the lockdown.
The smoky chicken pairs beautifully with warm flatbread.
Mini Ribeiro tells you how to make the most of winter spices.
A pinch of turmeric in a glass of milk or with honey in hot water would be ideal for the monsoon.
Rediff reader Ramesh Menon shares his experience of eating on Indian Railways.
Satisfy your food cravings with these unique stir-fried recipes.
A diet rich in vegetables and fruits can help regulate blood pressure, reduce the risk of heart disease and stroke, prevent colon cancer, lower risk of eye and digestive problems, regulate diabetes and can help keep appetite in check, suggests Dr Eileen Canday.
Any vegetable, when stuffed in a wheat covering and fried crisp with ghee and served with a dab of white butter, becomes fit for a king's banquet.
Some of the easily digestible spices during monsoon are garlic, asafetida, pepper, ginger, turmeric, cumin and coriander. They also provide excellent nutrition.
Make modern meals from ancient grains.
This start-up connects diners with regional cuisines that restaurants do not serve.
Are you a working mom with not much time on your hands? Guess, you need to put these clever hacks in practice now.
This Mother's Day, strengthen the bond of love with your mother over delicious delicacies.
You'll end up being more satisfied, eat your food without guilt and be healthier.
Foods rich in folate, vitamin B 12, vitamin C, D, K and iron are known to increase the platelet counts.
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